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Daily Worker Frontliner

Rp2,000,000 - 3,000,000/Month
Part-Time · On-site
Minimum Senior/Vocational High School
Less than a year of experience

Job Requirements

On-site
Less than a year of experience
Minimum Senior/Vocational High School
18-23 years old
Female only

Skills

Cook

Store Management

Customer Service

Communicative

This job post is managed by

PA
PT ANUGRAH CITRA RASA

Job description for Daily Worker Frontliner at Francis Artisan Bakery

Job Descriptions

Menerima pembayaran dari pelanggan dengan akurat dan efisien.

Menghitung kembali uang tunai untuk memastikan kesesuaiannya dengan total transaksi.

Menyediakan informasi produk, harga, dan promosi kepada pelanggan.

Menangani pertanyaan dan keluhan pelanggan dengan sopan dan profesional.

Mengelola transaksi non-tunai seperti pembayaran dengan kartu kredit atau sistem pembayaran elektronik.

Menghasilkan laporan keuangan harian dan melakukan rekonsiliasi kas

Job Requirements

Pendidikan minimal SMA atau setara.

Pengalaman kerja sebagai kasir atau posisi serupa diutamakan.

Kemampuan matematika yang baik dan teliti dalam perhitungan.

Memiliki kemampuan komunikasi yang baik dan pelayanan pelanggan yang ramah.

Mampu bekerja di bawah tekanan dan mengelola waktu dengan baik.

Keahlian dalam pengoperasian sistem kasir dan pengelolaan uang tunai.

Memiliki pemahaman dasar tentang teknologi pembayaran non-tunai.

Bersedia ditempatkan di Mall Taman Anggrek (Francis Artisan Bakery)

About the company
Francis Artisan Bakery
Food & Beverages

Francis Artisan Bakery pioneers high quality deliciously healthy breads to satisfy the sophisticated taste buds of Indonesian bread lovers. We craft our Japanese-French fusion breads by combining special natural ingredients in a dough that takes more than 8 hours to create. We use natural fruit yeast and ferment the dough very slowly, letting time to do the work. After it is ready, we baked it in our state of the art oven. The result is a loaf with amazingly crisp crust on the outside and soft moist dough on the inside.

Under the hands of our skilled master chef plus using state of the art steam-injected and infra red equipped ovens, we will serve you "the perfect loaf to bite".

Go and try it yourself!

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Daily Worker Frontliner