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Daily Worker Cook

Company prefers not to disclose
Freelance · On-site
Minimum Senior/Vocational High School
1 - 3 years of experience

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Kitchen Supporting Design

Catering Management

Cook

Job Benefits

Near Public Transport

Health Insurance

Annual Leave

Laptop Provided

Work Insurance

Team-building events

THR

This job post is managed by

AN
Adrianto Nugroho

Job description for Daily Worker Cook at PT Brandina Kuliner Utama

Spesifikasi :

Pria

  • Minimal SMK tata boga/sederajat
  • Salary 150/hari
  • Siap bekerja shifting; memiliki pengalaman minimal 1 tahun sebagai cook
  • Menguasai minimal tipe masakan Nusantara
  • Disiplin,Jujur, ber attitude, berdedikasi tinggi dan bertanggung jawab
  • Sehat rohani dan jasmani; bisa bekerja dalam team
  • Dapat berkomunikasi dengan baik
About the company
PT Brandina Kuliner Utama
Food & Beverages
11 - 50 employees

A full-service industrial catering business, Brandina Kuliner Utama was founded in 2008. With 25 years of combined expertise in the food, healthcare, cafe, and industrial catering industries, our team upholds the best standards in the sector.

Office address

Jl. Teuku Cik Ditiro 1 No.12, RT.9/RW.2, Gondangdia, Kec. Menteng, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10350

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