Crew Produksi Makanan (Labuan Bajo)

PT. SETYA KULINER MANDIRI

Rp2,800,000 - 3,000,000/Month

Manufacturing & Production Production Worker

Full-Time · On-site

Minimum Senior/Vocational High School

Less than a year of experience

This job was closed

Job Requirements

On-site

Less than a year of experience

Minimum Senior/Vocational High School

18-30 years old

Male only

Skills

Teamwork

Production Management

Time Management

Job Benefits

Career Path

Meal Allowance

Perform Bonus

This job post is managed by

PT. SETYA KULINER MANDIRI HRD

Job description for Crew Produksi Makanan (Labuan Bajo) at PT. SETYA KULINER MANDIRI

Deskripsi Pekerjaan :

- Belanja bahan baku jadi atau setengah jadi dan membuat atau memproduksi bakso dan mie.

- Mengoperasikan alat dapur dan mesin produksi.

Kualifikasi Pekerjaan :

- Pria usia 18-30 tahun.

- Min. pendidikan terakhir SMA/SMK sederajat.

- Freshgraduate atau pengalaman min. 1 tahun.

- Jujur, disiplin, tegas, kerjasama tim, amanah & individu.

- Bersedia bekerja secara shifting dan hari libur.

- Diutamakan berdomisili di Depok dan sekitarnya.

PT. SETYA KULINER MANDIRI

501 - 1000 employees

PT. Setya Kuliner Mandiri was estabilished by Mr. drh. Setyajid in 2017. As a private company engaged in the food and beverage sector, located in South Jakarta City, PT. Setya Kuliner Mandiri is a transformation from PT. Setya Duta Makmur. Currently PT. Setya Kuliner Mandiri manages two brands of food and beverage products. Two brands are d'Besto and D'Sruput. Transformation from PT. Setya Duta Makmur became PT. Setya Kuliner Mandiri is with the hope and goal of further expanding the brand's market both in terms of quality and taste.

Office address

Jl M. Kahfi 1 Gg. Pembangunan no. 55 Cipedak, Jagakarsa, Jakarta Selatan

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