Job description for Cook, Pastry, F&B Supervisor & Manager Surabaya, Jabotabek at PT Rasa Coklat Indonesia (The RR Chocolate)
1. F&B Manager
- Responsibilities:
Oversee daily operations, budget management, inventory, and restaurant profitability.
Lead, train, and evaluate team performance to ensure service quality.
Analyze operational data and submit regular performance reports.
- Requirements:
Min. 5 years experience in F&B / Restaurant Management.
Diploma/Bachelor’s Degree in Tourism, Hospitality, or Management.
Strong in budget control, problem-solving, and team leadership.
Fluent in English (verbal & written); experience with Reptor/ESB preferred.
Domiciled in Jakarta/Jabodetabek (for Jabodetabek) or Surabaya (for Surabaya).
2. F&B Supervisor
- Responsibilities:
Supervise daily floor operations, guest service, and cleanliness.
Assist Manager in staff briefing, training, and handling customer feedback.
Monitor daily inventory and floor shift execution.
- Requirements:
Min. 2–3 years experience as F&B Supervisor.
Strong leadership, communication, and multitasking skills.
Good command of English (verbal & written).
Familiarity with Reptor/ESB system is a plus.
Domiciled in Jakarta/Jabodetabek or Surabaya according to placement area.
3. Cook
- Responsibilities:
Prepare and cook high-quality dishes according to standard recipes and food safety guidelines.
Maintain kitchen cleanliness, proper food storage, and minimize stock waste.
- Requirements:
Min. 1–2 years experience in restaurant kitchens.
Solid knowledge of cooking techniques, food safety, and hygiene standards.
Detail-oriented, fast-paced, and able to work in shifts.
Domiciled in Jakarta/Jabodetabek or Surabaya according to placement area.
4. Pastry Staff
- Responsibilities:
Prepare, bake, and decorate pastry and dessert items following company standards.
Ensure freshness, presentation quality, and maintain pastry inventory.
- Requirements:
Min. 1–2 years experience in pastry or bakery.
Strong knowledge of baking techniques, pastry ingredients, and hygiene guidelines.
Detail-oriented, creative, and consistent in execution.
Domiciled in Jakarta/Jabodetabek or Surabaya according to placement area.
