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- Memeriksa kualitas bahan baku dan peralatan memasak
- Memasak makanan dengan berbagai peralatan memasak
- Memastikan tampilan hidangan baik sebelum disajikan
- Memastkan seluruh bahan baku dan peralatan memasak disimpan dengan baik dan benar
- Mematuhi SOP (Standard Operasional Prosedur) yang ditetapkan oleh perusahaan
VISI MISI : BRINGING F&B DINING STYLE TO A NEW HEIGHT, WITH OUR INNOVATIVE, MODERN AND FUN ENVIRONTMENT
Our Value : HUSTLER
H = Hungry Of Sales
U = Unlock The Boundry
S = Smile
T = Trust Your Team
L = Lead and Play
E = Eager to Win and Be Better
R = Respect
Jl. Imam Bonjol No.115, DR. Soetomo, Kec. Tegalsari, Kota SBY, Jawa Timur 60264
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