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Cook Hot Section (Domisili Bali)

This job post is managed by

SB
Santanera Bali

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Job Benefits

Sales Commission

THR

Meal Allowance

Work Insurance

Health Insurance

Job description for Cook Hot Section (Domisili Bali) at Santanera Bali

Located in CANGGU, Bali, SANTANERA is a restaurant filled with story of crossed cultures and cuisines: a conversation of Latin American flavors, European influences and fine local ingredients. And currently we're looking for young and motivated professionals to join us to fill the position of: COOK (Hot Section)

Candidates must possess the following qualifications:

Minimum 2 year experience as a COOK in a restaurant or hotel

Proven skill and knowledge in similar role

Able to communicate in English effectively

Trustworthy, a team player as well as independent to do his/her task

Able to work independently and as a team

Domicile in Bali

Able to join immediately

Other Compensation & Benefit:

Basic Salary

Meal Allowance

BPJS Kesehatan & Ketenagakerjaan

Service Charge

THR

Work time:

8 hour(s) a day, 1 hour break time (40 hour(s) a week)

5 days a week, 2 days off in a week

Requirements to apply:

Application Letter

Updated CV

Working certificate

Job Types: Full-time, Contract

Interview process

About the company
Santanera Bali
Food & Beverages
11 - 50 employees

Santanera

Restaurant

Latin American flavours, local ingredients.
Open daily 12pm - late.
Cocktails, music, sunset at our rooftop bar!

Jl. Tanah Barak No.55-57, Canggu

Office address

Jl. Tanah Barak No.55-57, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351

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Cook Hot Section (Domisili Bali)