Cook Hot Kitchen

PT Brandina Kuliner Utama

Company prefers not to disclose

Services Industry Kitchen Staff

Full-Time · On-site

Minimum Senior/Vocational High School

3 - 5 years of experience

Job Requirements

On-site

3 - 5 years of experience

Minimum Senior/Vocational High School

35-43 years old

Male only

Skills

Teamwork

Catering Management

Cook

Job Benefits

Team-building events

Laptop Provided

THR

Health Insurance

Work Insurance

Near Public Transport

Annual Leave

This job post is managed by

Adrianto Nugroho

Premium Employer

Job description for Cook Hot Kitchen at PT Brandina Kuliner Utama

Spesifikasi :

Pria, usia 35 - 45 tahun
Minimal SMK tata boga/sederajat
Siap bekerja shifting; memiliki pengalaman minimal 1 tahun sebagai cook catering lebih bagus
Menguasai minimal 3 tipe masakan (Western, Oriental chinese, Nusantara)
Disiplin,Jujur, ber attitude, berdedikasi tinggi dan bertanggung jawab
Sehat rohani dan jasmani; bisa bekerja dalam team
Dapat berkomunikasi dengan baik

PT Brandina Kuliner Utama

Food & Beverages

11 - 50 employees

A full-service industrial catering business, Brandina Kuliner Utama was founded in 2008. With 25 years of combined expertise in the food, healthcare, cafe, and industrial catering industries, our team upholds the best standards in the sector.

Office address

Jl. Teuku Cik Ditiro 1 No.12, RT.9/RW.2, Gondangdia, Kec. Menteng, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10350

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