Job description for Chinese Food Chef at Laguna Gili Beach Resort
We are looking for an experienced and passionate Chinese Food Chef to join our kitchen team. The ideal candidate should have a strong understanding of Chinese cuisine, excellent cooking skills, and the ability to maintain consistent food quality while working in a fast-paced restaurant environment.
Key Responsibilities
1. Prepare and cook a variety of authentic Chinese dishes.
2. Develop and maintain food quality, taste, and presentation standards.
3. Prepare ingredients, sauces, and seasonings according to recipes.
4. Manage kitchen operations and ensure food is prepared on time.
5. Maintain cleanliness, hygiene, and food safety standards.
6. Monitor kitchen stock, ingredient freshness, and food storage.
7. Minimize food waste and ensure efficient use of ingredients.
8. Work collaboratively with other kitchen staff.
Requirements
1. Proven experience as a Chinese Food Chef or in a similar position.
2. Good knowledge of Chinese cuisine, cooking techniques, and ingredients.
3. Ability to prepare a variety of Chinese dishes independently.
4. Knowledge of food hygiene and kitchen safety standards.
5. Able to work efficiently under pressure.
6. Responsible, disciplined, and well organized.
7. Good communication and teamwork skills.
Willing to work and live in Gili Trawangan island.
