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EP
Endaru Perkasa

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Cost Management

Leadership

Quality Control

Inventory Management

Food Nutrition

Catering Management

Teamwork

Western Restaurant

Cook

Restaurant Management

PPIC - Inventory Control

Job Benefits

Meal Allowance

THR

Annual Leave

Perform Bonus

Transport Money

Near Public Transport

Job description for Chef at Endaru Perkasa

Endaru Perkasa adalah perusahaan yang bergerak dalam industri makanan, dengan restoran yang terletak di Bandara serta Kami terus mencari orang-orang yang berbakat untuk bergabung dengan tim kami dan membantu kami mencapai target bisnis yang lebih besar. Dengan beragam outlet restoran yang kami miliki, Anda akan memiliki kesempatan untuk mengembangkan keterampilan Anda di lingkungan kerja yang dinamis dan menantang. Sebagai bagian dari tim kami, Anda akan bekerja dalam sebuah lingkungan yang mendukung pertumbuhan karier Anda dan memberikan peluang untuk berkembang lebih lanjut.

WE'RE HIRING

Cook Or Chef

📍 Location: CITRA Kencana Tangerang Selatan

sediakan mess

1.Job Description

* Prepare ingredients according to recipes and company SOP.

* Cook and present authentic Indonesian, Sundanese, and catering menu items with consistent quality.

* Ensure food quality, taste, presentation, and portion standards are maintained.

* Maintain cleanliness of the kitchen, equipment, and food preparation areas in accordance with hygiene and food safety standards.

* Perform mise en place before daily operations.

* Ensure all restaurant and catering orders are prepared accurately and delivered on time.

* Assist in monitoring inventory and report ingredient requirements to the supervisor.

* Minimize food waste through efficient use of ingredients.

* Work closely with the kitchen and operations team to ensure smooth daily service.

* Maintain high food quality standards to achieve excellent customer satisfaction.

2.Qualifications

* Minimum 1 year of experience as a Cook in a restaurant, hotel, café, or catering business.

* Experience in Indonesian and Sundanese cuisine is highly preferred.

* Good understanding of food preparation, cooking techniques, and plating.

* Knowledge of food safety, hygiene, and sanitation standards.

* Able to work efficiently under pressure while maintaining food quality.

* Honest, disciplined, responsible, and a good team player.

* Willing to work flexible shifts, including weekends and public holidays.

3. Benefits

* Competitive Salary

* Performance Bonus

* Career Growth Opportunity

* Friendly & Supportive Working Environment

* Meal Allowance

About the company
Endaru Perkasa
Food & Beverages
51 - 200 employees

Endaru Perkasa bergerak dalam bidang food and beverage, kami memiliki beberapa outlet resto diBandara maupun di Mall.

Office address

Gedung Graha Dirgantara

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