Chef/Koki

TURKO Kebab & Cafe

Company prefers not to disclose

Services Industry Chef

Full-Time · On-site

Minimum Senior/Vocational High School

1 - 3 years of experience

Job Requirements

On-site

1 - 3 years of experience

Minimum Senior/Vocational High School

Skills

Communication Skills

Teamwork

Baking

Under Pressure

Cook

Food Decoration

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Job description for Chef/Koki at TURKO Kebab & Cafe

Kualifikasi:

Pria/Wanita
Memiliki pengalaman sebagai Chef/Koki minimal 1 tahun menjadi nilai tambah
Mampu mengolah makanan sesuai standar resep dan menjaga kualitas rasa
Memahami kebersihan dapur serta standar keamanan pangan (food hygiene)
Disiplin, jujur, bertanggung jawab, dan mampu bekerja di bawah tekanan
Mampu bekerja secara individu maupun dalam tim
Bersedia bekerja dengan sistem shift
Memiliki semangat kerja tinggi dan kemauan untuk terus belajar

TURKO Kebab & Cafe

Food & Beverages

1 - 10 employees

Office address

Jl. Kol. Edy Yoso Martadipura, Pakansari, Kec. Cibinong, Kabupaten Bogor, Jawa Barat 16915

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