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Chef De Partie Pastry

Company prefers not to disclose
Full-Time · On-site
Minimum Associate Degree
1 - 3 years of experience
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Job Requirements

On-site
1 - 3 years of experience
Minimum Associate Degree

Skills

Working under pressure

Cook

Product Management

Teamwork

Team Leadership

Stock Opname

Microsoft Office

Pastry

Time Management

Administration

Job Benefits

Career Path

Transport Money

THR

This job post is managed by

HJ
HRD JARDIN

Job description for Chef De Partie Pastry at Jardin.id

About the role

Jardin, a leading restaurant located in Malang, Jawa Timur, is seeking an exceptional Head Pastry Chef to join their talented culinary team. As the Head Pastry Chef, you will be responsible for overseeing the creation and production of all desserts and baked goods, ensuring the highest standards of quality and presentation. This is a full-time position, offering the opportunity to showcase your expertise and passion for the culinary arts.

What you'll be doing

  1. Developing and implementing innovative dessert and baked goods recipes that complement the restaurant's menu and delight guests
  2. Managing the pastry kitchen, including supervising and training the pastry team
  3. Ensuring the highest standards of food safety, sanitation, and quality control
  4. Collaborating with the executive chef and other culinary team members to align desserts with the overall restaurant concept and vision
  5. Monitoring inventory and ordering supplies to maintain efficient kitchen operations
  6. Staying up-to-date with industry trends and techniques to continuously improve the pastry program

What we're looking for

  1. Minimum 2 years of experience as a Head Pastry Chef or in a similar role in a high-quality restaurant or hotel setting
  2. Proven track record of creating and executing innovative, visually appealing desserts and baked goods
  3. Excellent knowledge of baking techniques, food science, and pastry composition
  4. Strong leadership and team management skills, with the ability to motivate and develop a talented pastry team
  5. Proficiency in cost control, inventory management, and budgeting
  6. Passion for using fresh, high-quality ingredients and a commitment to sustainability

About us

Jardin is a renowned restaurant in Malang, Jawa Timur, known for its innovative and locally-sourced cuisine. Our mission is to provide our guests with an exceptional dining experience that celebrates the flavours and traditions of Indonesian cuisine. We are a team of passionate culinary professionals dedicated to excellence, and we are committed to fostering a positive and inclusive work culture.

If you are excited to join our team and contribute to the success of Jardin, please apply now.

About the company
Jardin.id
11 - 50 employees

Jardin
Restaurant
An All Day Casual Dining • family-friendly • working space

Office address

Jl. Puncak Esberg No.8, Doro, Karangwidoro, Kec. Dau, Kota Malang, Jawa Timur 65146

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Chef De Partie Pastry