Central Kitchen Supervisor
IDR6,000,000 - 6,500,000/Month
Hotel, Restaurant & Travel
Contract · On-site
3 - 5 years of experience
Posted 12 days agoUpdated 12 days ago
Job Requirements
On-site
3 - 5 years of experience
Minimum Bachelor’s Degree
27-35 years old
This job post is managed by
ASTRO HR
Online yesterday
Skills
Job description for Central Kitchen Supervisor at PT Astro Technologies Indonesia (ASTRO)
- Job Description:
- Responsible for overseeing and ensuring that kitchen operations are running smoothly in accordance with the standards, attendance and not limited to support operational activities (i.e cooking, final packing)
- Support Manager to develop and implement strategy to achieve fulfillment rates and timely outbound processes.
- Collaborating with the Production Planning and Inventory Control (PPIC) team to ensure the availability and utilization of raw materials.
- Create production plan & daily target plan to achieve target of fulfillment rate & on time rate.
- Monitoring inbound and outbound processes in the Central Kitchen.
- Responsible for providing regular reports and liaising with the Internal Audit team to ensure compliance rate.
- Working with the Quality Assurance (QA) team to operate Central Kitchen in accordance with Standard Operating Procedures (SOP), ensuring compliance during internal/external audits by checking off all the required items on the checklist.
- Maintains daily communication with Operations, PPIC, QA/QC teams to address facilities and production needs or concerns.
- Conducts daily inspections of all areas of the facility to insure compliance with established standards.
- Responsible for overall team management, including hiring, goal setting and delegation of work, training and development, coaching/mentoring, and completing performance evaluations that are supported by collaboration with stakeholders.
Job Requirements:
- Bachelor's Degree in Food Technology or related field
- Fully understanding of Kitchen operations, handling complaints, staff development, and customer relation.
- Deep knowledge in F&B management
- At least +2 years of experience as Kitchen Supervisor in the F&B industry.
- Having experience in Chinese or Indonesian restaurants is a must.
- Having experience leading a kitchen team.
- Proficient in Microsoft Excel.
- Detail-oriented mindset to ensure strict adherence to safety, hygiene, and quality standards.
- Customer service-oriented with in-depth knowledge of basic business management processes.
- Highly motivated, energetic, positive working attitude, and a quick learner.
- The "never-give-up" mindset and hold a sense of urgency.
- Detail-oriented mindset to ensure strict adherence to safety, hygiene, and quality standards.
- Upholding high ethical standards and honesty in all aspects of management.
- Strong leadership skills to effectively manage and guide kitchen staff.
- Excellent problem-solving and conflict management abilities.
- Good in communication and organizational skills.
- Strong teamwork skills to collaborate with other departments and ensure smooth operations
About the company
Astro adalah layanan belanja online dengan lebih dari 1.000 produk pilihan. Belanjaanmu tiba dalam hitungan menit.
Office address
Jl. Pegangsaan Dua No.5, RT.4/RW.3, Pegangsaan Dua, Kelapa Gading, North Jakarta City, Jakarta 14250Glints Safety Tips
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