Barista

• Prepare dan serving beverages following recipes, such as grinding and blending coffee beans, brewing coffee, tea and specialty beverages;

• Check if brewing equipment operates properly and report any maintenance needs;

• Taking inventory and replenishing items in display cases or behind the counter;

• Maintain stock of product, clean and sanitizing work areas, utensils and equipment;

• Comply with safety regulations, quality controls and presentation beverages;

• Keep the bar area clean.

Requirements:

• Hands-on experience with brewing equipment, calibration and latte art;

• Great communication skills;

• High level of attention to detail and creative;

• Willingness to work as part of a high-energy, efficient team in a fast-paced environment;

• Enthusiasm to develop skills and knowledge;

• Adaptable to change and willing to embrace new ideas and processes;

• Team player and approachable manner.