Job description for Barista at PT Maju Anugrah Nusajaya
• Prepare dan serving beverages following recipes, such as grinding and blending coffee beans, brewing coffee, tea and specialty beverages;
• Check if brewing equipment operates properly and report any maintenance needs;
• Taking inventory and replenishing items in display cases or behind the counter;
• Maintain stock of product, clean and sanitizing work areas, utensils and equipment;
• Comply with safety regulations, quality controls and presentation beverages;
• Keep the bar area clean.
Requirements:
• Hands-on experience with brewing equipment, calibration and latte art;
• Great communication skills;
• High level of attention to detail and creative;
• Willingness to work as part of a high-energy, efficient team in a fast-paced environment;
• Enthusiasm to develop skills and knowledge;
• Adaptable to change and willing to embrace new ideas and processes;
• Team player and approachable manner.
