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PP
pic PT Mannamill Bakery Indoensia

Job Requirements

On-site
1 - 3 years of experience
Minimum Senior/Vocational High School

Skills

Food Handling

Baking

Food Decoration

Job description for BAKERY CHEF at PT Mannamill Bakery Indoensia

Qualification:

* Experienced in professional Cakes and Baked Goods pastry work

* Experience working with various pastry products such as cakes, baked goods, tarts, creams, etc.

* Understanding of basic pastry techniques and a professional kitchen/work environment

* Someone who enjoys learning new techniques and has a strong desire to grow

* Someone who wants to grow as a professional pastry chef, not simply have a job

* Someone who wants to contribute to creating Mannamill’s products and quality together with us

❌ Please Do Not Apply If:

- You have only done home baking as a hobby for 1–2 years

- You do not have professional pastry work experience

- You are simply looking for a job to pass the time

- You have no desire to learn new things

- You only want simple or routine tasks rather than developing your pastry skills

Mannamill is not simply hiring people. We want to grow and develop good pastry professionals together.

Your current experience is important, but what matters even more is your attitude toward learning and your desire to grow. If you genuinely love pastry and want to properly learn, develop your skills, and take your pastry career to the next level at Mannamill, we would love to hear from you.

About the company
PT Mannamill Bakery Indoensia
Food & Beverages
11 - 50 employees

Part of @mannamill_sejong @hemel_sejong 🇰🇷

Fresh Every Moring | Real Butter | Naturally Fermented | No Preservatives | No Artificial Ingredients

Office address

Taman sari Lippo karawaci, Tangerang 15810

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