COOK HELPER NON HALAL
Rp 2M-3MFull-Time
1–3 years
Minimum Senior/Vocational High School
Time Management
+2
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Food and Beverage
Not DisclosedFull-Time
Minimum Senior/Vocational High School
Customer Service
Food Handling
+1
Full-Time
1–3 years
Minimum Senior/Vocational High School
Team Leadership
+2
Full-Time
1–3 years
Minimum Bachelor’s Degree
Pharmacy
+3
Food and Beverage Product
Rp 1.5M-2MFull-Time
1–3 years
Minimum Senior/Vocational High School
Restaurant Management
+2
General Manager Food and Beverage
Rp 10M-15MFull-Time
3–5 years
Minimum Bachelor’s Degree
Analytical Thinking
+8
COOK HELPER/FOOD PACKER
Rp 2.5M-3.2MFull-Time
1–3 years
Minimum Senior/Vocational High School
Inventory Management
+11
Food and Beverage Manager
Rp 5M-6.5MFull-Time
1–3 years
Minimum Associate Degree
Restaurant Management
+2
Cook Helper Japanese food
Rp 2.2M-2.3MFull-Time
1–3 years
Minimum Senior/Vocational High School
memotong daging
+2
Sales Food And Beverage
Rp 3.9M-3.9MFull-Time
1–3 years
Minimum Senior/Vocational High School
Product Marketing
+3
F&B (Food and Beverage) Manager
Rp 6M-10MFull-Time
3–5 years
Minimum Senior/Vocational High School
Kitchen Supporting Design
+6
F&B (Food and Beverage) Manager
Rp 6M-7MFull-Time
3–5 years
Minimum Associate Degree
Catering Management
+6
Helper (Non Halal)
Rp 2M-2.5MFull-Time
Minimum Senior/Vocational High School
Warehouse Management
Store Operations
+4
Food Server
Rp 1M-2MFull-Time
Minimum Senior/Vocational High School
Western Restaurant
Customer Service
+1
Food Server
Rp 1.6M-2.4MFull-Time
Minimum Senior/Vocational High School
Customer Service
Western Restaurant
+1
Full-Time
1–3 years
Minimum Senior/Vocational High School
Cook Chinese Cuisine
+2
F&B (Food and Beverage) Manager
Not DisclosedFull-Time
3–5 years
Minimum Senior/Vocational High School
Presentation Skills
+19
Kitchen Crew ( Food Online)
Rp 2M-2.4MFull-Time
Minimum Senior/Vocational High School
Catering Management
Attention to Detail
+3
