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Wheatfields bread lab

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Wheatfields bread lab is the evolution of Bali’s favourite bakery, Starter Lab. expert in long fermented artisanal sourdough and pastry

Location
Kab. Badung, Bali, Indonesia
Company Size
11 - 50 employees
Industry
Food & Beverages
Verification Status
Verified May 2024

Company Details

Description

Wheatfields bread lab is the evolution of Bali’s favourite bakery, Starter Lab. expert in long fermented artisanal sourdough and pastry

Culture

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Contact

Office Address

jl. bima sena no 3, kerobokan

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